Brand Introduction
"At Jeongdeun Food, we don’t just make snacks."
Since 1979, Jeongdeun Food has been committed to producing safe, delicious, and reliable snacks that carry the authentic taste of Korea. We have grown from a small local maker to a trusted OEM/ODM partner exporting K-snacks worldwide.
Our mission is to deliver not only great taste but also value through food safety, quality certifications, and flexible private-label solutions tailored for global buyers.
History of Jeongdeun Food
"From Local Snacks to Global Taste"
Year
Milestone
1979
Founded as Daemyung Confectionery
2000
Expanded to the OEM market, rebranded as Jeongdeun Food
2011
Relocated to a new manufacturing site
2017
Introduced Jeongdeun fermentation technology
2018
Expanded into retail supermarkets nationwide
2020
HACCP certification acquired, quality upgrades
2022
Expanded distribution to hypermarkets & global buyers
2024
Launched R&D center for snack innovations
2025
ISO22000, FSSC22000, HALAL certifications underway
Factory Facilities
Our HACCP-certified factory is equipped with modern production lines, robotic packaging, automated frying/baking units, and temperature-controlled storage systems.
With traceability systems in place, we guarantee food safety and consistency from raw materials to finished products.
Our Commitment
At Jeongdeun Food, we continue to innovate and adapt to the needs of global markets.
With decades of expertise, strong safety standards, and scalable OEM/ODM solutions, we are the trusted partner for distributors, retailers, and brands worldwide.